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WPPO Professional Digital Wood-fired Outdoor Pizza Oven
WPPO Professional Digital Wood-fired Outdoor Pizza Oven
WPPO Professional Digital Wood-fired Outdoor Pizza Oven
WPPO Professional Digital Wood-fired Outdoor Pizza Oven

WPPO Professional Digital Wood-fired Outdoor Pizza Oven

Vendor
WPPO
Sale price
$4,599.00
Regular price
$5,500.00 You save 16%
Unit price
per 

Availability:

Estimated Arrival: Between Jun 20 and Jun 22.

Shipping: This item typically ships from the warehouse within 3-5 business days

WPPO Pizza Ovens logo

Featuring the all new Professional Lava Series Wood-fired Pizza Oven with convection fan and digital thermostat from WPPO. Like all their ovens, you are guaranteed the same superior materials, quality construction and unparalleled value. This single-chambered oven is constructed of a high-grade stainless-steel inner shell wrapped in thick fire-blanket insulation and finished with an eye-catching mosaic tile exterior. Bake Italian-style artisan pizzas with perfectly crisp crusts every time with an oven from WPPO—Get Fired Up!

  

FEATURES

  • Thick fire blanket insulation
  • Inner shell constructed of high-grade 304 stainless steel
  • Digital thermostat monitors floor and air temperatures
  • Convection fan allows pizza to brown more evenly and cook much faster
  • Available in three sizes, 28", 40", 48" diameters
  • Includes black stand (28" version is adjustable for countertop)
  • Cooking surface made of volcanic "lava" stone
  • Includes meat probe
  • Multipurpose: pizza, grill, smoker

 

SPECIFICATIONS

Lava 28"

  • Weight: ~415 lbs
  • Dimensions: 28"W x 28"D x 31"H (stand and stack excluded)
  • Door Opening: 15"W, 5"H (at the apex)
  • Cooking surface: 23"W x 19"D = ~437 SQ IN

 

Lava 40"

  • Weight: ~1,037 lbs
  • Dimensions: 40"W x 40"D x 86"H (stand and stack included)
  • Door Opening: 17"W, 8.5"H (at the apex)
  • Cooking surface: 32"W x 28"D = ~896 SQ IN

 

Lava 48"

  • Weight: ~1,403 lbs
  • Dimensions: 48"W x 48"D x 90"H (stand and stack included)
  • Door Opening: 17"W, 8.5"H (at the apex)
  • Cooking surface: 38"W x 34"D = ~1292 SQ IN

 

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